GASTRÓNOMA 2026 Puts the Future of Food Centre Stage — a VÍ Vid report
More than 200 speakers and 250 exhibitors will gather in Valencia to debate how gastronomy is changing—from front-of-house culture and staff well-being […]
Tasting Notes from our 150th Tasting for the Circulo de Vino de Pedralba
Introduction In August, we reached the milestone of the 150th tasting of wines for this group, founded in 2010. In this time, […]
Notes from our 147 Tasting focused on wines from Utiel-Requena area
As we’ve decided to publish notes from our regular monthly tastings as a guide for a wider audience, here are the wines […]
‘¡Oh La La!’ and ‘Mill Room’: Two New Products From Bodegas Vegamar. A VÍ Vid Report.
Covid-19 had not only stopped tastings for the last 3 months or so but Bodegas who had new products to launch onto […]
