‘Taittinger Glamour Arrives in Valencia!’
Last week we had the immense pleasure of being invited to ‘The Pink Party’, Taittinger Champagne’s celebration on the terrace of […]
Saffron, The Healthy Flavour Enhancer in Paella; VÍ Vid Reports From the Marina Beach Club.
Monday, 17 June we were invited to a masterclass organised by Wikipaella, DO Azafran La Mancha, Paco Alonso and with Raul Cob (Chef at Cap I Casal) and Juan Carlos Galbis, at the Marina Beach Club, who were to cook a traditional Valencian Paella. This was not a random `jolly´, but rather a serious event at which the message was put across about correctly selecting ingredients for the emblematic dish of the region and how by returning to their correct use […]
Showcooking at Marina Restaurante. A VÍ Vid report.
Once again this year we have been invited to feel, live and taste the soul of the Marina Beach Club! We really […]
Marina Beach Valencia, VÍ Vids Unforgettable Experience
Situated on the Las Arenas beach, a privileged location by the city´s port, The Marina Restaurant is Marina Beach Clubs great gastronomy […]
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