VÍ Vid revisits Chozas Carrascal 12 years On; Now a Pago, So Many More Changes and a New Cava!
VÍ Vid first started documenting Valencian Gastronomy and Bodegas back in September 2009 and only the third winery visit was to Chozas […]
Valencia Celebrates ‘Burbuja de Oro’ in Las Arenas Hotel. VÍ Vid Reports.
Las Arenas Hotel hosted the Burbuja de Oro event, organised by Verema and FASCV, the Federation of Valencian Summillers. As in previous […]
DO Cava; A Conundrum for Requena’s Cava Producers.
Since the 1980’s Cava has been produced by a number of Bodegas in Requena who currently have just over 3000 Hectares of […]
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