Academia de Gastronomía C.V. 2023 Awards Ceremony
Academia de Gastronomía C.V. VÍ Vid attends the Annual Awards Ceremony. On Monday 12 February 2024, the Valencian Gastronomy Academy held its […]
Academia de Gastronomía C.V. VÍ Vid attends the Annual Awards Ceremony. On Monday 12 February 2024, the Valencian Gastronomy Academy held its […]
VÍ Vid first started documenting Valencian Gastronomy and Bodegas back in September 2009 and only the third winery visit was to Chozas […]
Next week, 16 May sees a new gastronomy competition in the town of Sueca. Originally scheduled for the 28 April, bad weather […]
Las Arenas Hotel hosted the Burbuja de Oro event, organised by Verema and FASCV, the Federation of Valencian Summillers. As in previous […]
During this years Mediterránea Gastronoma, Valencia´s Exhibition dedicated to the very best of anything to do with Gastronomy, we were able to […]
Yesterday, 19 August we were invited to attend a two part event, firstly to learn something about the Garrofó ( the large […]
Ever since Paella Valenciana was abused by chefs abroad like Jamie Oliver and Gordon Ramsey, and Cataluña claimed it as their own, chefs and locals living in Valencia have fought hard to establish the Valencian Communities’ favourite dish both in terms of ownership but also its ingredients and the manner of cooking. VÍ Vid has been there since the beginning of this campaign: with the 10 chefs who originally tried to get a DO for Paella Valenciana, with Paco Alonso and subsequently […]
On Monday 24 February we were invited to an exclusive tasting of the Macallan billed as a masterclass with cheese. Whisky and […]
On Wednesday 19 February, Familia Fernandez Rivera, owners of Pesquera in Ribera del Duero and Dehesa La Granja, launched a new wine, […]
The Hard Rock café chain is International with 262 outlets, (restaurants, hotels, shops) in some 76 countries worldwide. It is perhaps as […]