Gastronomy

Enguera Presents Its Fourth Olive Oil Fair—and the First Extra Virgin Olive Oils of the 2026 Harvest

VÍ vid attended the Valencia presentation of a three-day celebration bringing together new-season oils, gastronomy, landscape, tradition and rural culture. Enguera brought a taste of its new olive harvest to Valencia yesterday as it presented the official programme for the fourth Enguera Olive Oil Fair. Held in the CdT Valencia, the event offered the press an early look at the ‘Fair’ that will take place from 16–18 October—and an opportunity to taste the first extra virgin olive oils of the 2026 campaign. […]

Tasting of the Institutional Wines 2026 from DO Utiel-Requena. A VÍ Vid Report

Introduction. Sunday 22 saw the 145th tasting of the Circulo de Vino de Pedralba, in which we presented the’ Institutional Wines’ on behalf of Vinos DO Utiel-Requena. The selection this year is all the more important because Requena has been chosen as the European City of Wine 2026. The DO presented the wines to the press back on 30 January. The same day, they presented their ‘Agenda,’ the list of all events planned in the region this calendar year. The Institutional Wines. […]