4º Concurso Arroz Del Senyoret, VÍ Vid Reports from the Ciudad de Bétera.
After our brief interlude as ‘concursantes’ VÍ Vid returned to the competition scene on Monday 16 April to report on the fourth […]
VÍ Vid Competes in the DACSA Paella League.
In March 2017 Dacsa, one of Valencia’s leading rice producers held the first ‘Paella League’, a competition ostensibly for amateurs and VÍ […]
Marina Beach Valencia, VÍ Vids Unforgettable Experience
Situated on the Las Arenas beach, a privileged location by the city´s port, The Marina Restaurant is Marina Beach Clubs great gastronomy […]
Schweppes Redefines its Range of Tonic and Premium Mixers. VÍ Vid Reports.
Schweppes, the leading brand and expert in mixology since 1783, redefines its range of tonic and premium mixers inviting you to taste […]
2º Concurso Espardená Valenciana en Alcira, Francisco José Garciá. VÌ Vid reports from the Jury Room.
Unusual in the canon of Valencian Gastronomy but for once this was a competition actually held on a Sunday attracting 28 restaurants […]
Sabor a Málaga Visits Valencia,VÍVid Reports.
Monday 16 February the Diputación of Malága and Sol wines held a lunch for the press in Vincci Palace Hotel in Calle […]
1º Concurso Nacional de Cassola de Sant Blai; VÍ Vid Reports from Torrent.
2018 got off to a cracking start on Monday 5 February (gastronomicaly speaking) with the first Competition of the year, the National […]
Bodegas Pigar, a passionate winemaker; VÍ Vid reports.
VÍ Vid had met with Antonio Piqueras a couple of times in 2016 when we attended some training days or `Jornadas´ organised […]
Llutxent: 14th Competition for Arroces Caldosos, a VÍ Vid Report.
The gastronomy competitions roll-on and Monday last (23rd October) the competition was in Llutxent for Arròs Caldós with sixteen restaurants chasing the […]
Xth Concurso de Putxero and Postres de Kaki Persimmon, VÍ Vid reports from L´Alcudia.
Every country in the world has its traditional Winter recipes, often hearty stews of meats and vegetables cooked in a single pot. […]
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