June 21, 2019
Les Freses sits under the mountain of Montgo, overlooking the sea. During the night the humidity levels are immense and in the morning the vineyards and the vines are bathed in moisture which is retained in the soils. During the afternoon the breezes dry them out again keeping them healthy and free from mildew. Historically winemaking has been carbon dated to 7 centuries before Christ in the nearby archeological site of L`Alt de Benimaquia, one of the first Iberian peoples settlements and […]
April 3, 2019
Occasionally VÍ Vid are invited to visit Bodegas outside the Valencian Community and last week on Tuesday 26 March such an […]
March 8, 2019
It is hard to believe that Sierra Norte, the Utiel-Requena based bodega with interests throughout the Valencian Community and Jumilla has reached […]
March 1, 2019
Salvador Gascon, father of Valencian gastronomy, sadly passed away during the last year but his legacy, ‘Paella de Cullera,’ lives on! His […]
February 27, 2019
Following ‘Menja´t Meliana’, the 2nd year Meliana has celebrated a coordinated week of gastronomy in the towns restaurants, the event finished on […]
February 11, 2019
Since the Bodega opened its doors in 2002 the aim has always been to produce Ecological wines, respectful of the environment and […]
February 5, 2019
In keeping with their over-arching responsibility for the quality of Sumiller training and examinations and the bringing together of the Provincial associations […]
December 20, 2018
From Pigar we rejoined the A3 and headed for Villagordo del Cabriel. This is the furthest town West from Valencia, almost the […]
December 12, 2018
It was exactly one year since we had visited Juan Piqueras in his ‘garage’ bodega in Campo Arcis (https://wp.me/p7dfvi-1r5) . A year […]
November 12, 2018
Once again this year we have been invited to feel, live and taste the soul of the Marina Beach Club! We really […]
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